MYSTIKA is a jar full of ancient goodness

Chios Mastiha consists of approximately 80 identified components all of which explain its numerous uses around the globe, in the food, health and cosmetic sector.

It contains a lot of benefits mainly because of it’s many bioactive compounds. The main ones are triterpenic acids (such as isomasticadienolic acid) and triterpenes. Published scientific research indicates that Chios Mastiha exhibits strong antimicrobial, anti-bacterial, anti-inflammatory and anti-oxidation properties.

It was popular with the ancient Romans as a natural breath freshener. It has also been used for hundreds of years as an aromatic spice in many traditional Greek foods, desserts and drinks.

Have a look through our ‘Recipes and Uses’ page for some inspiration.

It's medicinal properties have been attracting more attention in recent years.

As with any food supplement always ask a doctor before seeking to use mastiha for any health reasons.

Claimed Benefits

(There’s a lot of research which exists for Chios Mastiha, so we encourage you to discover more online - specifically the scientific research articles).

Kills mouth bacteria and improves oral hygiene.

Can reduce IBD symptoms - specifically when it comes to Crohn’s disease.

Can reduces symptoms of indigestion such as stomach pain, heartburn, and dull upper-stomach ache.

Lowers cholesterol.

Healing of the skin and skin rejuvenation

(There is currently no data on the long-term effects of mastic gum).